What is Pavlova? Pavlova is an Australian and New Zealand meringue layered dessert. It is absolutely delicious! And probably difficult to find in a restaurant or bakery (at least in Seattle). Pavlova typically has at least 3 layers – meringue, whip cream, and fruit. The recipe we’ll be sharing today […]
Recipes
Rose Tteokbokki with Rice Paper Tteok ~ Attempt at 2 Food Trends
Inspiration I watched an episode of I Live Alone (aka: Home Alone / 나 혼자 산다), a Korean variety show about celebrities who live alone, hence the title. In the episode, they ordered Rose Tteokbokki for delivery. I really wanted to see what the hype was about. I didn’t have […]
Uni Cresson (ウニクレソン) Recipe from Anime Wakako Zake
Have you heard of uni cresson? My guess is that you haven’t, unless you live in Japan or watched the anime Wakako Zake (ワカコ酒). What is uni cresson? To put it simply: Uni = sea urchin Cresson = watercress It’s uni and watercress. Here’s an image of the dish from […]